MIAMI SPICE

DINNER MENU 2021 ($42)

 

From 12pm to 4pm 

SMALL DISHES

CEVICHE *

 

With Vegetable Pickles & Green Gazpacho “De Tigre”

Gluten Free

PIZZA FRITTA

 

With Burrata, Tomatoes Confit & Micro Basil

Gluten Free

RIO DE LA PLATA BAO BUN

 

Sliced Loin, Onion Confit, Tomate Confit, Grilled Provolone Cheese & Reb Beet Mayo.

K’ALLAMPA BAO BUN

 

Shiitakes,  Pistachios & Purple Kale  With Ginger Teriyaki

DESSERT

YUZU & DULCE DE LECHE CHOCOLATE CAKE

 

 

SMALL DISHES

CEVICHE *

 

With Vegetable Pickles & Green Gazpacho “De Tigre”

Gluten Free

PIZZA FRITTA

 

With Burrata, Tomatoes Confit & Micro Basil

Gluten Free

RIO DE LA PLATA BAO BUN

 

Sliced Loin, Onion Confit, Tomate Confit, Grilled Provolone Cheese & Reb Beet Mayo.

K’ALLAMPA BAO BUN

 

Shiitakes,  Pistachios & Purple Kale  With Ginger Teriyaki

DESSERT

YUZU & DULCE DE LECHE CHOCOLATE CAKE

 

 

MAIN DISHES

AYCHA DONBURI BOWL

 

Sushi Rice, Braised Short Rib In Wayku Bbq Sauce, Baby Corn, Fermented Cabbage, Spiced Sweet Potatoes, Peas, Ginger, Kale

Gluten Free

BLACK BUN  KOBE BURGER

Green Potatoes Sauce, Candied  Jalapeños & Bacon, Cheddar Cheese With Yuca Fries & Peperoncino 

CHALLWA

Pan Seared Salmon With Aji Amarillo Hollandaise & Pink Pepper  Corn with Black Rice Salad And Microgreens 

Gluten Free

“Q’UMIR SALAD”

 

Mix Greens, Quinoa, Kale, Beetroot, Sweet Potatoes, Pickled Onion & Cashew Nuts

Gluten Free
Gluten Free

THAI BBQ CHICKEN & MANGO SALAD

 

Fried Chicken With Mango, Avocado, Mix Of Greens Salad

Gluten Free

KANKA CAULIFLOWER

With Mango And Coconut Curry Sauce, Green Oil, Confit Orange Zest & Pistachios 

Gluten Free
Gluten Free

MAIN DISHES

AVOCADO TOAST

Sourdough Bread, Poached Egg with Aji Amarillo hollandaise Sauce,
Crispy Parmigiano & Pickles

BURRATA

Green Tomatoes Granita, Compressed Watermelon, Micro Basil
& Crispy Breads

WAYKU FRENCH BRIOCHE TOAST.

With Agave Syrup, Dulce De Batata & Andean WIld Berries
Chutney & Mint

"RED SALMON" BAGEL

Bagel With "Red" Salmon Gravlax, Plant Based Cashew Cheese and
Arugula, Radish Pickle & Spring Onion

SKIRT STEAK & EGGS

With Parmesan & Truffle Andean Multi-Colored Potatoes & Green
"Salsa Criolla" & Pizza Stick

MIAMI SPICE [brunch]

BRUNCH MENU 2021 ($28)

 *CONSUMER ADVISORY : Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.